Intensive aromas of blueberry, thyme and licorice. The vinification process in barrique barrels adds wort and nice pepper notes. On the palate, you recognize the good balanced tannins which support the wine with additional power and fullness.
5 weeks mash-fermented
100 % Barrique 15 months, 20% new barrels
2,9 g/l, 6,3 g/l
16-18 °C, 6-10 Jahre
