Weingut Aldinger

Fellbacher Lämmler
Lemberger GG

2016

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Fellbacher Lämmler
  • dry
  • 0,75 L
  • 13,5 %Vol

VIEW

FERMENTATION

late harfest in November- long Fermentation on the mash in french wooden fermenters-vinificated in 60% new barrels

VINIFICATION

100% Barrique, 18 months

RESIDUAL SUGAR

2,3 g/l

ACIDITY

5,6 g/l

AVAILABLE

september 2018

DESCRIPTION

A very dense nose of black current,  blackberry and blueberry. The combination of new and used wood barrels gives a harmonious tannic structure. Overall it is a complex wine with a variety of flavors.

RECOMMENDATION

SERVE TEMPERATURE

16-18 °C

STORAGE PROPERTY

10-15 years

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