Weingut Aldinger

Bentz
WEISSWEIN CUVÉE

2016

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Bentz
  • Trocken
  • 0,75 L
  • 12.0 %Vol

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FERMENTATION

Cool fermented in stainless steel tank with a temperature between 12 and 14 °C. On the yeast depot until February.

VINIFICATION

100 % stainless steel tank

RESIDUAL SUGAR

5.0 g/l

ACIDITY

6.0 g/l

AVAILABLE

March 2017

DESCRIPTION

This white blend shows floral and fruity odors of cassis and freshly cut grass, accompanied by subtle notes of nutmeg. On the palate, flavours of elderflower and cassis can be found and lead to a fruity finish, accompanied by a fresh and crisp acidity.

 

The main varieties for this white blend are Kerner, Muscatel and Sauvignon Blanc.

RECOMMENDATION

SERVE TEMPERATURE

8-10 °C

STORAGE PROPERTY

3-4 Years

SIMILAR WINES - White

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Riesling

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Gipskeuper

This Riesling presents itsself in a light golden colour. On the nose, citrus fruit, especially limes are dominant as well as green apples.

  • Trocken
  • 1.0 L
  • 12.0 %Vol